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Engineering Precision for High-Value Food Processing

Aljanobi Engineering’s Food Division delivers advanced food processing solutions that combine engineering precision with food-grade safety standards. We specialize in the extraction of natural products, drying technologies, and turnkey factory design—especially for high-value products like dates, powders, and essential oils.
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Clean, Scalable Solutions for Modern Food Manufacturing

Our mission: Build and operate clean, efficient, and scalable food processing systems that preserve quality and maximize product value.

Essential Oil Extraction Systems

  • Steam distillation and cold-press setups for herbs, spices, fruits, and florals
  • Custom-built extraction units (pilot to industrial scale)
  • Filtration, separation, and bottling line integration

Food Powder Production

  • Spray drying, drum drying, and dehydration systems
  • Milling, blending, and packaging of fruit, vegetable, dairy, and plant-based powders
  • Moisture control, shelf-stability, and product flow optimization

Freeze-Drying (Lyophilization) Solutions

  • Freeze-drying units for fruits, meats, dairy, and nutraceuticals
  • End-to-end line design including freezing, vacuum chambers, drying, and packaging
  • Energy-efficient and automated solutions

Date Fruit Processing Lines

  • Complete line design for cleaning, sorting, pitting, paste production, and drying
  • Date syrup, date powder, and date-based product processing systems
  • Automation for grading, weight sorting, and labeling
  • Quality control and HACCP-compliant system design

Design & Operation of Food Factories

  • Turnkey factory planning: layout, equipment selection, utility integration
  • Process flow design for high-throughput food manufacturing
  • Installation, commissioning, and operational support
  • Custom facilities for date products, oils, powders, snacks, supplements, and more o Compliance with ISO, GMP, and national food safety regulations

R&D and Pilot Plants

  • Small-scale lines for testing new products and technologies
  • Modular systems for quick iteration and validation
  • Technical support for food innovation and product development

Training & Technical Services

  • Staff training on process operation and equipment maintenance
  • Preventive maintenance programs and troubleshooting
  • Auditing and optimization of existing food lines

Food Processing Solutions That Maximize Value

From natural product extraction to turnkey factory design, we engineer clean, efficient, and scalable systems tailored to high-value food products.
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